The farmers market in Chapel St on Sundays is a very international affair. Cheeses from France, oil and honey from Greece, dried meats from Spain, game from Scotland and of course lots of very local produce.
Bonjour, Je découvre ton blog, j'aime beaucoup ton travail! Des aventures et de très belles photos. Je suis artiste peintre, photographe amateur; je me suis inscrite pour suivre tes publications! Je t'invite à me rendre visite sur mes blogs et voir mon travail, merci beaucoup et bonne journée! Cath.
HI, I discover your blog that I like very much! adventures and very beautiful photographs. I am french amateur photographer; I was registered to follow your publications. Do not hesitate to visit my blogs and see my work, thank you, have a nice day! Cath.
We use the local farm shops out here (outside London); beer-fed pork, 28 day hung beef and we've just ordered the christmas turkey. They've got pork and turkey tasting on on Saturday, so I know where we'll be around lunchtime.
Bonjour,
ReplyDeleteJe découvre ton blog, j'aime beaucoup ton travail! Des aventures et de très belles
photos.
Je suis artiste peintre, photographe amateur; je me suis inscrite pour suivre tes
publications!
Je t'invite à me rendre visite sur mes blogs et voir mon travail, merci beaucoup et bonne
journée! Cath.
HI, I discover your blog that I like very much! adventures and very beautiful
photographs.
I am french amateur photographer; I was registered to follow your publications.
Do not hesitate to visit my blogs and see my work, thank you, have a nice day! Cath.
Farmers markets are springing up all over the place now even in our market town. Must confess I hav enever been to one though
ReplyDeleteMmmmm, looks delicious!
ReplyDeleteSounds like a great place for cooks to shop!
ReplyDeleteI want to go there.
ReplyDeleteWe use the local farm shops out here (outside London); beer-fed pork, 28 day hung beef and we've just ordered the christmas turkey. They've got pork and turkey tasting on on Saturday, so I know where we'll be around lunchtime.
ReplyDeleteYummy!!!
ReplyDeleteI can see a famous cheese of my region the " Mont d"Or " :)
ReplyDelete